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Chateau Joanin Becot Cotes de Castillon 2018

SKU: FRBOCVBWIRE1575018 Category:
Cabernet Franc & Merlot | Bordeaux | France | Red Wine | Chateau Joanin Becot | 2018 | 0,75 L | 14,5 %
About
Chateau Joanin Becot Cotes de Castillon 2018 is a full-bodied, dry red wine, meticulously crafted from a blend predominantly made of Merlot, with a touch of Cabernet Franc, hailing from the Cotes de Castillon appellation in Bordeaux, France. This wine is a reflection of the winery's dedication to capturing the terroir's unique characteristics, utilizing sustainable viticulture practices to produce a wine that is rich in flavor and complexity. The 2018 vintage stands out for its structure, depth, and the seamless integration of fruit and oak, making it an excellent example of the quality and value found in the Cotes de Castillon.
Tasting notes

Chateau Joanin Becot 2018 reveals a generous palate of ripe black cherries, plums, and blackcurrants, elegantly layered with notes of vanilla, cocoa, and a hint of spice from its aging in oak barrels. Its velvety tannins and balanced acidity culminate in a smooth, lingering finish, showcasing the wine’s craftsmanship and the expressive potential of the region. This wine’s rich aromatic profile and refined elegance make it a standout selection for enthusiasts seeking to explore the nuances of Bordeaux’s right bank.

Pairing

Pairing the Chateau Joanin Becot Cotes de Castillon 2018 with hearty dishes such as grilled lamb chops, beef bourguignon, or a rich vegetarian moussaka can amplify the wine’s depth and complement its tannic structure. It also pairs exceptionally well with aged hard cheeses, where the complexity of the wine and the intensity of the cheese create a harmonious and indulgent tasting experience. These food pairings not only enhance the enjoyment of the wine but also showcase its versatility in complementing a broad spectrum of flavors, making it a sophisticated choice for diverse culinary occasions

30 in stock

42.00 

Wine Searcher review

90/100
A single-varietal Cabernet Franc wine has medium body and exhibit graphite, green bell pepper and red licorice notes, with darker wines showing more cigar and leather flavors.
Bordeaux wines are considered to be the most prestige and renowned in the world. The region is mainly known for its dry red wines made from Cabernet Sauvignon, Cabernet Franc and Merlot grapes, and one can almost always find the word Château (French for „castle”) on Bordeaux wine labels. In order to understand the style of wine most desirable for your taste, it is recommended to try different samples from the Left as well as the Right Bank of The Gironde. Both banks differ not only with different soil, but also with the share of specific wines. There are several classifications in Bordeaux but the main one, introduced in 1855, hasn’t changed since and still impacts wine prices nowadays. A few years later, in 1936, an alternative classification system - Crus Bourgeois - was established. Bordeaux is known for a commerce praxis called en primeur - it means that a buyer can purchase wines immediately after harvest and prior to production for a substantially lower price, thus obtaining the opportunity to sell them for a larger profit later in the future. Bordeaux wines can be described as big, complex and with a strong character, but very friendly at the same time so that each and every wine lover could find something tasty and suitable for a great wine night.