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20 1,073.90 
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    De Montal armagnac 2007 0,2LSKU: FRGAPDGSPAR120007
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    De Montal armagnac 1999 0,7LSKU: FRGAPDGSPAR170099
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    1 × 79.00 
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    De Montal armagnac 1994 0,2LSKU: FRGAPDGSPAR120094
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    Bonnet-Ponson Blanc de Blancs "Les Vignes Dieu" 2012SKU: FRCHBPOSPCH275015
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    1 × 71.00 
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    Dosnon Recolte Noire Zero Dosage NVSKU: FRCHDOSSPCH1750NV
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    1 × 61.00 
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    De Montal armagnac 2010 0,2LSKU: FRGAPDGSPAR120010
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    Guy Amiot et Fils Bourgogne "Cuvee Flavie" 2020 BlancSKU: FRBUGAMWIWH975021
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    De Montal armagnac 1946 0,2LSKU: FRGAPDGSPAR120046
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    Quillo chips with aged Manchego cheese taste 130grSKU: PRODQUI005
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    Quillo Chips with black garlic and vinegar flavorSKU: PRODQUI006
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Aceitunas Campotoro Pheasant meat pate with truffles 100g

SKU: PRODUKTICAM0021 Categories: ,
Spain | Aceitunas Campotoro
About
The Aceitunas Campotoro Pate featuring Pheasant Meat with Truffles is a luxurious and sophisticated culinary creation, blending the delicate flavor of pheasant with the earthy, aromatic taste of truffles. This exquisite pate showcases Aceitunas Campotoro's commitment to high-quality, gourmet products, catering to the refined palates of those who appreciate the fusion of traditional and exotic flavors. It serves as an ideal addition to any gourmet selection, perfect for special occasions or as a distinguished gift for food enthusiasts who relish the blend of game meat and the decadent touch of truffles.
Ingridients, Nutritional information

Pheasant pate with truffles. Ingredients: pheasant meat (22%), pheasant broth concentrate (16%), poultry liver, onions, bacon, olive oil, mushrooms, sherry wine, salt, egg powder, pea fiber, caseinate, skimmed milk powder, corn starch, spices, sugar , wheat flour, truffles (1%), stabilizers (E-579), emulsifiers (E-412, E450i, E-451ii and E-452i), preservatives (E-299 and E-262ii), antioxidants (E-301 .E-331i and E-325). Composition of broth concentrate: pheasant meat, water, poultry liver, wine and spices.

44 in stock

5.00