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11 608.70 
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  • Show ×
    J.P. Seconde Brut Blanc de NoirsSKU: FRCHJPSSPCH3750NV
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    1 × 46.00 
  • Show ×
    De Montal agmagnac wooden box 700 mlSKU: ACCDMO0009
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    1 × 30.00 
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    Chateau de Tracy Pouilly-Fume "Mademoiselle de T" 2022 BlancSKU: FRLOCDTWIWH375022
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    1 × 30.00 
  • Show ×
    Zzysh argon capsules for wine 5 pcsSKU: ACCZZY0002
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    1 × 19.90 
  • Show × Churchill's 10 Year Old Tawny Port, Portugal
    Churchill's 10 Years Old Tawny PortSKU: PTDUCHUFOPO2500NV
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    1 × 47.00 
  • Show ×
    De Montal armagnac 1969 0,7LSKU: FRGAPDGSPAR170069
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    1 × 250.00 
  • Show × Brut “Tradition”
    J.P. Seconde Brut "Tradition" 0,375lSKU: FRCHJPSSPCH1375NV
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  • Show × Diebolt Vallois Blanc de Blancs Prestige
    Diebolt-Vallois Blanc de Blancs "Prestige"SKU: FRCHDVASPCH4750NV
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    Chateau Guiraud 1GCC SauternesSKU: FRBOCVBWIWH637515
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    1 × 48.50 
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    Coravin argon capsules 3 pcsSKU: ACCCOR0035
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    1 × 28.50 
  • Show ×
    Jose Spicy Octopus in Olive Oil 100grSKU: PRODUKTIMIS0002
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    1 × 15.00 

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Mussels in brine “Jose” 100gr

SKU: PRODUKTIMIS0003 Category:
France | Jose
About
Jose Gourmet is a Portuguese producer renowned for its wide range of high-quality canned seafood, including a variety of fish and shellfish delicacies that are preserved using traditional methods. Their mussels in brine, a standout product, exemplify the brand's commitment to sourcing the finest seafood, combining the natural, savory taste of mussels with a simple, yet elegant brine that enhances their flavor. This particular offering from Jose Gourmet reflects the company's dedication to culinary excellence and sustainability, providing consumers with a gourmet experience that pays homage to Portuguese seafood traditions while ensuring convenience and quality in every bite
Ingridients, Nutritional information

Clams in brine. Composition: mussels (Ensis siliqua) (59.09%), water (40.41%), salt (0.5%). Net weight 110g. Nutritional value of 100g product: energy value 418kJ/100kcal; fat 2.1g; saturated fatty acids 0g; carbohydrates 2.9g; sugar 0g; proteins 18.6g; salt <1g

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