Palmer & Co Brut Blanc de Blancs NV
Chardonnay | Champagne | France | Sparkling Wine | Champagne Palmer & Co | N.V. | 0,75 L | 12 %
About
The Champagne Palmer Brut Blanc de Blancs is a dry, sparkling wine, crafted solely from Chardonnay grapes, epitomizing the elegance and finesse for which the Champagne region of France is renowned. This Brut Blanc de Blancs is characterized by its meticulous production process and aging, which contribute to its distinctive style and quality. It is notable for its precision, balance, and a commitment to expressing the unique characteristics of its Chardonnay grape varietal and the terroir of the Champagne region.
Producer
Champagne Palmer & Co, founded in 1947 and based in Reims, is renowned for its premium and exclusive Champagnes, cultivated from over 200 hectares of vineyards classified as Grand and Premier Crus in the Montagne de Reims area. The House is notable for its blend of tradition and innovation, employing deep chalky galleries for maturing its wines, which remain in contact with the lees for extended periods to enhance complexity and flavor. Palmer & Co was originally established by seven grower-families, unified by their pursuit of excellence and a vision to create a Champagne house that embodies passion for harmony and balance. Over the decades, it has become distinguished for its classic cuvées and a unique approach to winemaking, including the adoption of the Solera system for certain blends, a testament to its commitment to achieving harmony in its wines. Dominated by the freshness and purity of Chardonnay, Palmer & Co's Champagne style is celebrated for its precision, clarity, and the graceful elegance it brings to each bottle
Tasting notes
Upon tasting, the Champagne Palmer Brut Blanc de Blancs displays a delicate array of white flowers, green apple, and citrus notes, complemented by a subtle minerality and a hint of brioche, owing to its extended lees aging. The palate is greeted with a vibrant acidity and a creamy texture, leading to a long, complex finish that beautifully showcases the wine’s layered complexity and elegance. This Champagne is a testament to the craftsmanship and heritage of the Palmer & Co. maison, delivering a sensory experience that is both refined and compelling.
Pairing
The crisp acidity and refined bubbles of Champagne Palmer Brut Blanc de Blancs make it an exceptional match for delicate seafood dishes, such as oysters or a fine crab salad. It also pairs splendidly with creamy cheeses, where the wine’s acidity cuts through the richness, enhancing the flavors of both the cheese and the Champagne, creating a harmonious and elevated dining experience.
20 in stock
Wine Searcher review
90/100
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Champagne Palmer & Co
Champagne Palmer & Co, founded in 1947 and based in Reims, is renowned for its premium and exclusive Champagnes, cultivated from over 200 hectares of vineyards classified as Grand and Premier Crus in the Montagne de Reims area. The House is notable for its blend of tradition and innovation, employing deep chalky galleries for maturing its wines, which remain in contact with the lees for extended periods to enhance complexity and flavor. Palmer & Co was originally established by seven grower-families, unified by their pursuit of excellence and a vision to create a Champagne house that embodies passion for harmony and balance. Over the decades, it has become distinguished for its classic cuvées and a unique approach to winemaking, including the adoption of the Solera system for certain blends, a testament to its commitment to achieving harmony in its wines. Dominated by the freshness and purity of Chardonnay, Palmer & Co's Champagne style is celebrated for its precision, clarity, and the graceful elegance it brings to each bottle
Blanc de Blancs
Blanc de Blancs is a white champagne made only from white grapes, mainly Chardonnay. Champagne style can vary from light and crisp wines to creamy and rich examples.
Champagne
The Champagne region combines specific climate, soil, and topography conditions that form a unique terroir currently used by approx. 15 000 vine-growers and 300 wine houses. The region has 4 sub-regions - Montagne de Reims, Côte des Blancs, Vallée de la Marne, and Côte des Bar. Each provides customers with a different style of sparkling wine. The dominant grapes are Pinot Noir and Pinot Meunier which are mainly used in Montagne de Reims and Vallée de la Marne, while Chardonnay shows excellent results in Côte des Blancs. The region is even more appealing because of the so-called "Growe's Champagne" wines, the production of which is overseen by one family from start to finish - they grow and press grapes, make wine, and bottle it in the territory of one wine house. This gives the wine a true charm, aura, and unique flavor.