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8 438.00 
My shopping cart
  • Show × Churchill's 10 Year Old Tawny Port, Portugal
    Churchill's 10 Years Old Tawny PortSKU: PTDUCHUFOPO2500NV
    Qty Price
    1 × 47.00 
  • Show ×
    Atelier Du Vin Vintage cork opener BilameSKU: ACCADV0003
    Qty Price
    1 × 20.00 
  • Show ×
    Bodegas Tradicion šerijs Jerez Ximenez VOS 20 YearsSKU: SPJEBTRFOJE2750NV
    Qty Price
    1 × 100.00 
  • Show ×
    Palmer Brut Rose "Solera" NVSKU: FRCHPLMSPCH4750NV
    Qty Price
    1 × 76.00 
  • Show ×
    Bonnet-Ponson Blanc de Blancs "Les Vignes Dieu" 2012SKU: FRCHBPOSPCH275015
    Qty Price
    1 × 71.00 
  • Show ×
    Zzysh argon capsules for champagne 5 pcsSKU: ACCZZY0005
    Qty Price
    1 × 40.50 
  • Show ×
    Domaine de la Pepiere "Chateau-Thebaud" Muscadet 2014 MagnumSKU: FRLODLPWIWH215014
    Qty Price
    1 × 55.00 
  • Show ×
    Coravin argon capsules 3 pcsSKU: ACCCOR0035
    Qty Price
    1 × 28.50 

Subtotal: 438.00 

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Wooden Box for Armagnac “De Montal” 200ml

SKU: ACCDMO0001 Category:
Producer
DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!

26 in stock

8.00 

DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!