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    De Montal armagnac 1973 0,7LSKU: FRGAPDGSPAR170073
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    Zalto universal wine glass 53 clSKU: ACCZAL0002
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    Lehmann wine glass Grand SommelierSKU: ACCLEH0057
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    1 × 7.00 
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    Dufouleur Freres "Le Fouleur" Pinot NoirSKU: FRBUDUFWIRE175022
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    Zzysh argon capsules for champagne 5 pcsSKU: ACCZZY0005
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Subtotal: 302.00 

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EN
LV
5 302.00 
My shopping cart
  • Show ×
    De Montal armagnac 1973 0,7LSKU: FRGAPDGSPAR170073
    Qty Price
    1 × 172.00 
  • Show ×
    Zalto universal wine glass 53 clSKU: ACCZAL0002
    Qty Price
    1 × 51.00 
  • Show ×
    Lehmann wine glass Grand SommelierSKU: ACCLEH0057
    Qty Price
    1 × 7.00 
  • Show × Pinot Noir Burgundija
    Dufouleur Freres "Le Fouleur" Pinot NoirSKU: FRBUDUFWIRE175022
    Qty Price
    1 × 31.50 
  • Show ×
    Zzysh argon capsules for champagne 5 pcsSKU: ACCZZY0005
    Qty Price
    1 × 40.50 

Subtotal: 302.00 

View basketCheckout

Wooden Box for Armagnac “De Montal” 200ml

SKU: ACCDMO0001 Category:
Producer
DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!

26 in stock

8.00 

DeMontal have probably the most modern distillery in the region and their methods of both viticulture and viniculture are hugely sophisticated. DeMontal makes great armagnac but also many wines from their 700 hectare estate. The advantages are that their quality is always exceptionally high and individuality between vintages is much harder to identify. The distillery is state of the art and it is claimed that the grapes spend less than 10 minutes between vineyard and press to minimize SO2 content. The pressings are in stainless steel pneumatic drums and the distillation is on very light lees. The method of vinification is altogether natural, the addition of anything artificial being forbidden. The wine is distilled right after harvest time so as to preserve a maximum amount of aromas. Stability of DeMontal quality is quite unique!